BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Weston Art & Innovation Center - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://westonaic.org
X-WR-CALDESC:Events for Weston Art & Innovation Center
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250510T143000
DTEND;TZID=America/New_York:20250510T160000
DTSTAMP:20260501T112311
CREATED:20250411T185822Z
LAST-MODIFIED:20250413T185251Z
UID:37701-1746887400-1746892800@westonaic.org
SUMMARY:Wonton Making Class with Nadia Spellman of Dumpling Daughter
DESCRIPTION:Join Nadia Spellman of Dumpling Daughter in the Loft for a special Wonton Making Class. Students will mix wonton filling and learn how to properly wrap wontons. Once students have wrapped their wontons\, they will learn how to cook them to perfection! Students will be encouraged to eat their wontons; any uncooked or uneaten wontons will be packed for students to take home! Limited spots! Registration closes May 7. \n  \nCost: $75 \nMaximum # of Students: 15 \nDate: Sat\, May 10 (2:30pm-4pm) \n  \nJust a friendly reminder that classes which do not meet the minimum enrollment requirements will be canceled.
URL:https://westonaic.org/class/wonton-making-class-with-nadia-spellman-of-dumpling-daughter/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary,Events
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2025/04/AIC-Wonton-Making-Class-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250213T100000
DTEND;TZID=America/New_York:20250213T130000
DTSTAMP:20260501T112311
CREATED:20250130T154442Z
LAST-MODIFIED:20250131T204444Z
UID:37031-1739440800-1739451600@westonaic.org
SUMMARY:Stamp Making Workshop
DESCRIPTION:During this rubber stamp workshop with instructor and artist\, Carol Ryan\, students will learn how to carve a stamp and print by hand. This printmaking process is easy and fun and you’ll leave with some beautiful prints! Registration closes Feb 10. \n  \nMinimum # of Students: 2 \nMaximum # of Students: 10 \nCost: $45 (plus materials fee paid to instructor $10) \nDate: Thurs Feb 13  (10am – 1pm) \n\n\n\nJust a friendly reminder that classes which do not meet the minimum enrollment requirements will be canceled.
URL:https://westonaic.org/class/stamp-making-workshop/
LOCATION:The Toolshed\, 356 Boston Post Road\, 1st floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Cheese Pairing,Classes,Cooking Class,Crafts,Fine Arts,Grazing Boards,Mosaics,Open Maker Hours,Open Mic Night,Printmaking,Sugar Cookie Design,Summer Workshops
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2025/01/21.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231013T110000
DTEND;TZID=America/New_York:20231013T140000
DTSTAMP:20260501T112311
CREATED:20230927T151938Z
LAST-MODIFIED:20230927T151938Z
UID:31737-1697194800-1697205600@westonaic.org
SUMMARY:Fall Cookie Decorating with Aida Arain
DESCRIPTION:Together we will decorate half a dozen sugar cookies with royal icing! I will teach you how to create flawless designs on thick\, vanilla sugar cookies topped with the most delicious vanilla royal icing. All the materials for the class will be prepared for you\, and all you have to do is listen\, watch\, and try your hand at decorating your own cookies. You take home all the delectable decorated cookies along with a goodie bag packed with treats. During the 3-hour class\, enjoy light snacks and drinks as we decorate together! \nEventbrite Link: https://www.eventbrite.com/e/fall-cookie-decorating-class-tickets-727059633937?aff=oddtdtcreator \nQR Code: \n \nCost: Tickets through eventbrite link above \nDate: Friday Oct 13 (11am-2pm)
URL:https://westonaic.org/class/fall-cookie-decorating-with-aida-arain/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Crafts,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2023/09/AIC-Website-Fall-Cookies.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230318T170000
DTEND;TZID=America/New_York:20230318T193000
DTSTAMP:20260501T112311
CREATED:20230228T160709Z
LAST-MODIFIED:20230315T133153Z
UID:28069-1679158800-1679167800@westonaic.org
SUMMARY:Moroccan Cooking with Lamia Mrabet
DESCRIPTION:Across three courses\, students will discover authentic Moroccan cuisine in this hands-on cooking class with chef Lamia Mrabet. \nFor the first course\, you’ll learn how to prepare a healthy and delicious citrus walnut salad. Then\, you’ll dive into the main course featuring mouth-watering eggplant and ground meat tagine. (vegan option available at registration) For the finale\, you’ll wrap up your meal by mastering the art of making the world-famous aromatic Moroccan tea. After the cooking is done you will have time to sit and enjoy your meal. \nDon’t miss this opportunity to expand your culinary skills and indulge in a delicious culinary experience! Registration closes Mar 15. \nPlease Note That This Menu CONTAINS: Nuts \nMinimum # students: 5 \nMaximum # of students: 8 \nCost: $100 (all materials included) \nDate: Sat\, Mar 18 (5pm-7:30pm)
URL:https://westonaic.org/class/moroccan-cooking-with-lamia-mrabet-2/
LOCATION:The Toolshed\, 356 Boston Post Road\, 1st floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2023/02/AIC-Website-Moroccan-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230127T103000
DTEND;TZID=America/New_York:20230127T123000
DTSTAMP:20260501T112311
CREATED:20230117T153721Z
LAST-MODIFIED:20230117T153721Z
UID:27672-1674815400-1674822600@westonaic.org
SUMMARY:Valentine's Day Cookie Decorating Class: Treats for Somone Sweet
DESCRIPTION:Join local cookie artist\, Aida Arain-Alam\, and learn how to decorate sugar cookies. In this class\, you will learn four different Valentine’s Day cookie designs using royal icing and sprinkles. You will take home a gift bag full of supplies to decorate more cookies at home\, including sprinkles\, royal icing\, and extra cookies! You will also receive a cookie decorating guide full of recipes and resources. \n\nDate: Friday\, Jan. 27 (10:30am – 12:30pm) \nCost: $75 \nTickets: Valentine’s Day Cookie Decorating Class: Treats for Somone Sweet
URL:https://westonaic.org/class/valentines-day-cookie-decorating-class-treats-for-somone-sweet/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary,Sugar Cookie Design
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2023/01/AIC-Website-Sugar-Cookies-Valentines.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221201T100000
DTEND;TZID=America/New_York:20221201T123000
DTSTAMP:20260501T112311
CREATED:20221025T182459Z
LAST-MODIFIED:20221025T182459Z
UID:26243-1669888800-1669897800@westonaic.org
SUMMARY:Gut Health Master Class: Build Your Immunity
DESCRIPTION:Are you at your best for entering into the cold wintry months? Do you need to recover from current health challenges? \n  \nLearn many wellness tips including: \n\nHerbs that can stimulate immunity and calm inflammation.\nPrebiotic fiber from certain herbs and foods that support the microbiome\, improving immune functions\, relieving gas and bloating\, reducing inflammation in the gut\, and promoting bowel regularity.\n\nOver the three sessions\, we will be making:\n\n\nTwo soups that support your immune system to build Qi and blood\nFermenting vegetables to give your immune system a boost\n\n\nAll great options for Vegans.\n  \nRegistrations closes November 28 \n  \nMinimum # of students: 3 \nMaximum # of students: 10 \nCost: $200 \nDates: Three Thursdays starting Thurs Dec 1\, 8 & 15 (10am-12:30pm)
URL:https://westonaic.org/class/gut-health-master-class-build-your-immunity/2022-12-01/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2022/10/AIC-Website-Gut-Health.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221119T100000
DTEND;TZID=America/New_York:20221119T130000
DTSTAMP:20260501T112311
CREATED:20220913T170120Z
LAST-MODIFIED:20221118T144222Z
UID:25546-1668852000-1668862800@westonaic.org
SUMMARY:Middle Eastern Cooking with Lamia Mrabet
DESCRIPTION:Come and learn how to cook these three delicious dishes from the Middle East in a fun\, hands-on\, and educational class! \nFor the first course\, you will learn how to prepare a healthy and refreshing Fattoush Salad\, featuring a combination or sweet and tangy flavors\, a bright\, minty dressing\, crunchy textures of fresh veggies\, and crisp pita chips. Then\, you will learn how to make Mahashi or stuffed vegetables with rice and ground beef (vegan option available at registration)\, a festive and delicious dish that is great for parties and family gatherings. For dessert\, you will learn how to prepare Qamar Al-deen juice\, a thick\, sweet and delicious dried apricot-based drink. Registration closes Nov 17. \nMinimum # students: 5 \nMaximum # of students: 12 \nCost: $100 (all materials included) \nDate: Sat\, Nov 19 (10am-1pm)
URL:https://westonaic.org/class/middle-eastern-cooking-with-lamia-mrabet/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2022/09/AIC-Website-Middle-Eastern-Cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221110T100000
DTEND;TZID=America/New_York:20221110T133000
DTSTAMP:20260501T112311
CREATED:20221007T153447Z
LAST-MODIFIED:20221108T162558Z
UID:26093-1668074400-1668087000@westonaic.org
SUMMARY:Herb Infused Oil
DESCRIPTION:Aromatic herbal infused oils? Yes\, please! \nStudents will learn how to make an aromatic herbal dipping oil with healing qualities. \nDuring the first part of the workshop\, students will learn about the health properties of the herbs that have been selected for this workshop and assemble their own bottle of oil to take with them. \nDuring the second part of the workshop\, students will make a special seasoning with the remaining herbs that can be used for cooking so nothing goes to waste! Please bring your own 16oz glass container with a cork or screw top closure! Registration closes Nov 8. \nMinimum # of Students: 4 \nMaximum # of Students: 12 \nCost: $45 \nDates: Thursday\, Nov 10 (10am-1:30pm) \n 
URL:https://westonaic.org/class/herb-infused-oil/
LOCATION:The Loft\, 356 Boston Post Road\, 2nd floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2022/10/AIC-Website-Infused-Oil-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221022T170000
DTEND;TZID=America/New_York:20221022T193000
DTSTAMP:20260501T112311
CREATED:20220913T163000Z
LAST-MODIFIED:20221019T204450Z
UID:25513-1666458000-1666467000@westonaic.org
SUMMARY:Moroccan Cooking with Lamia Mrabet
DESCRIPTION:Across three courses\, students will discover authentic Moroccan cuisine in this hands-on cooking class with chef Lamia Mrabet. \nFor the first course\, you’ll learn how to prepare a healthy and delicious Moroccan fall salad. Then\, you’ll dive into an aromatic tagine with chicken and seasonal vegetables. (vegan option available at registration) For dessert\, you’ll learn how to prepare a unique and delicious orange and pomegranate dessert. After the cooking is done you will have time to sit and enjoy your meal. Registration closes Oct 21. \nPlease Note That This Menu CONTAINS: Nuts \nMinimum # students: 5 \nMaximum # of students: 8 \nCost: $100 (all materials included) \nDate: Sat\, Oct 22 (5pm-7:30pm)
URL:https://westonaic.org/class/moroccan-cooking-with-lamia-mrabet/
LOCATION:The Toolshed\, 356 Boston Post Road\, 1st floor\, Weston\, MA\, 02493\, United States
CATEGORIES:Classes,Cooking Class,Culinary
ATTACH;FMTTYPE=image/png:https://westonaic.org/wp-content/uploads/2022/09/AIC-Website-Moroccan-489-×-400-px.png
END:VEVENT
END:VCALENDAR